Five Below, headquartered in Philadelphia, employs 7,000 staff and went public on July 19, 2012. It offers a variety of products, including leisure, fashion, home goods, snacks, and seasonal items, both online and in-store.
FIVE has been in the news recently: Five Below's shares increased by 18% due to a U.S.-China trade deal that lowered tariffs, improving the outlook for companies with significant exposure to China. Additionally, on May 5, 2025, the Culinary Institute of America recognized industry leaders including Five Below's Elizabeth Blau for their contributions to the field.
📡️ Consumer Discretionary
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